Service with a Smile, SOHMCT Style
Catering to Your Dreams
The School of Hotel Management and Catering Technology (SOHMCT) offers comprehensive education in hospitality management. We regularly organise workshops, seminars, and expert lectures for students to interact with industry professionals. With a focus on real-world experiences and industry interaction, SOHMCT takes pride in providing the latest training and teaching methodologies. The school is committed to fostering employability and entrepreneurship in hospitality through an interdisciplinary curriculum and immersive pedagogy with cutting-edge technology.Â
Our Alumni work at
Programmes Offered
The School of Hotel Management and Catering Technology (SOHMCT) offers innovative programmes that incorporate all crucial aspects of the hotel industry. We provide a conducive learning environment for students to learn and master everything from basic kitchen training to solving the complexities of hotel management. At SOHMCT, students are prepared to gain real-world experience and succeed in the rapidly changing hospitality industry. Â
SOHMCT
Advantage
At KRM’s School of Hotel Management and Catering Technology, we offer a comprehensive curriculum that blends theoretical knowledge with hands-on experience, preparing students for success in the dynamic field of hospitality. For students who aspire to become hotel industry specialists, joining the SOHMCT is a perfect choice for them. We consistently engage students in various practical projects, helping them gain real-world experience. With our advanced facilities and dynamic curriculum, we put special emphasis on rigorous practical training. Â
Our state-of-the-art facilities, industry-aligned curriculum, and emphasis on practical training set us apart. We believe in equipping our students not just with knowledge but with the skills and confidence to excel in the ever-evolving hospitality industry.

SOHMCT
is Not Your Ordinary Catering School
Traditional College
Knowledge
Partners
Know our
Dean’s vision

Welcome to the School of Hotel Management
& Catering Technology!
We aspire to be Delhi NCR’s premier school of Hotel & Hospitality, striving for global excellence in Hospitality, Food, and Tourism Management through experiential learning, research, and community engagement. We believe in holistic development, emphasizing both skill acquisition and personal growth to enhance employability and career progression. Our programme offers professional, hands-on training to prepare students for global employment, combining practical experience with theoretical knowledge. Our faculty conducts innovative research to shape industry practices, supported by excellent infrastructure, industry partnerships, and effective academic resources in our School of Hotel Management and Catering Technology.
Dr. Anjana Singh
[email protected]
Professor – Dean
Industry Leaders Speaks
Events
and
Experiences
The School of Hotel Management and Catering Technology conducts various events and activities. Through these events, students immerse themselves in the vibrant world of the hospitality industry and build connections. We ensure that students receive first-hand knowledge, and the skills required to succeed in the field of hotel management.Â
Facilities
Commence Your Journey
in 6 Simple Steps

Complete payment and submit
Pay the required Application Fee
Take an entrance test
K.R. Mangalam University Entrance Examination (KREE)
Appear for interaction
Attend our Faculty-Led Interview.
Get the admission offer
You will receive the offer letter after the successful interaction
Get Enrolled
Be prepared to embark on your journey