Registration Open for 7th Convocation 2026 on 14th March 2026 (Saturday) at K.R. Mangalam University. Registration will close by 12th March 2026.

Registration Open for 7th Convocation 2026 on 14th March 2026 (Saturday) at K.R. Mangalam University. Registration will close by 12th March 2026.

Registration Open for 7th Convocation 2026 on 14th March 2026 (Saturday) at K.R. Mangalam University. Registration will close by 12th March 2026.

Registration Open for 7th Convocation 2026 on 14th March 2026 (Saturday) at K.R. Mangalam University. Registration will close by 12th March 2026.

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Workshop On Local is Global

 School of Hotel Management & Catering Technology organized a workshop titled “Local is Global.” The event featured Celebrity Chef Nishant Choubay, Consulting Chef for Michelin Star Restaurants and  Mr. Kunal, Food Influencer as resource persons. Chef Choubay prepared dishes such as Gochujang sweet potato with garlic chips and kasundi, and corn cake with corn gravy and aromatics. The workshop aimed to teach students innovative methods for preparing local cuisine from across India. 

 

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K.R. Mangalam University, established in 2013 under the Haryana Private University Act, is a pioneering institution committed to transformative education and nurturing future leaders.

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